Course Structure

Academic Year
2026/27
- Tronco comum
Year 1
-

1st Semester

Curricular Unit ECTS ID
ANÁLISE DE DADOS E PLANEAMENTO EXPERIMENTAL 6 15071064
ENZYMLOGY 6 15071065
GESTÃO DA QUALIDADE E SEGURANÇA DE PRODUTOS ALIMENTARES 6 15071066
PROCESSAMENTOS TÉRMICOS E EMERGENTES 6 15071067
OPÇÃO I
Curricular Unit ECTS ID
DESIGN HIGIÉNICO DE INSTALAÇÕES E EQUIPAMENTOS FABRIS 6 15071080
PRODUÇÃO DE ALIMENTOS MEDITERRÂNICOS 6 15071079
Year 1
-

2nd Semester

Curricular Unit ECTS ID
TECNOLOGIA DA PRODUÇÃO E ANÁLISE DE BEBIDAS ALCOÓLICAS 6 15071068
TECNOLOGIA DE PPRODUTOS DE ORIGEM VEGETAL 6 15071069
TECNOLOGIA DE PRODUTOS DE ORIGEM ANIMAL 6 15071070
TECNOLOGIA MICROBIANA 6 15071071
OPÇÃO II
Curricular Unit ECTS ID
TECNOLOGIAS DA ÁGUA 6 15071081
VALIDADE DE ALIMENTOS 6 15071073
Year 2
-

Annual

ESTÁGIO/PROJETO/DISSERTAÇÃO
Curricular Unit ECTS ID
DISSERTAÇÃO 57 15071078
ESTÁGIO 57 15071076
PROJETO 57 15071077
Year 2
-

1st Semester

Curricular Unit ECTS ID
SEMINÁRIO 3 15071072
Common Branch
Year 1
-

1st Semester

Curricular Unit ECTS ID
DATA ANALYSIS AND EXPERIMENTAL DESIGN
 5 15071052
ENZYMOLOGY 5 15071050
MANAGEMENT OF FOOD PRODUCTS, QUALITY AND SAFETY 5 15071049
TECHNOLOGY OF ALCOHOLIC DRINKS PRODUCTION AND ANALYSIS 5 15071053
THERMAL AND EMERGENT PROCESSES 5 15071051
OPTION I
Curricular Unit ECTS ID
FOOD SHELF LIFE 5 15071060
Year 1
-

2nd Semester

Curricular Unit ECTS ID
INDUSTRIAL MICROBIOLOGY 5 15071007
SEMINAR 5 15071009
TECHNOLOGY OF PRODUCTS OF ANIMAL ORIGIN 5 15071054
TECHNOLOGY OF PRODUCTS OF PLANT ORIGIN 5 15071055
WATER TECHNOLOGIES
 5 15071056
OPTION II (ANY SCIENTIFIC AREA)
Curricular Unit ECTS ID
ENVIRONMENT, SUSTAINABILITY AND FOOD 5 15071024
Year 2
-

Annual

DISSERTATION OR PROJECT OR PLACEMENT
Curricular Unit ECTS ID
DISSERTATION 60 15071057
PLACEMENT 60 15071059
PROJECT 60 15071058
Academic Year
2025/26
- Common Branch
Year 1
-

1st Semester

Curricular Unit ECTS ID
DATA ANALYSIS AND EXPERIMENTAL DESIGN
 		5 15071052
ENZYMOLOGY 5 15071050
MANAGEMENT OF FOOD PRODUCTS, QUALITY AND SAFETY 5 15071049
TECHNOLOGY OF ALCOHOLIC DRINKS PRODUCTION AND ANALYSIS 5 15071053
THERMAL AND EMERGENT PROCESSES 5 15071051
OPTION I
Curricular Unit ECTS ID
FOOD SHELF LIFE 5 15071060
Year 1
-

2nd Semester

Curricular Unit ECTS ID
INDUSTRIAL MICROBIOLOGY 5 15071007
SEMINAR 5 15071009
TECHNOLOGY OF PRODUCTS OF ANIMAL ORIGIN 5 15071054
TECHNOLOGY OF PRODUCTS OF PLANT ORIGIN 5 15071055
WATER TECHNOLOGIES
 		5 15071056
OPTION II (ANY SCIENTIFIC AREA)
Curricular Unit ECTS ID
ENVIRONMENT, SUSTAINABILITY AND FOOD 5 15071024
Year 2
-

Annual

DISSERTATION OR PROJECT OR PLACEMENT
Curricular Unit ECTS ID
DISSERTATION 60 15071057
PLACEMENT 60 15071059
PROJECT 60 15071058
Academic Year
2024/25
- Common Branch
Year 1
-

1st Semester

Curricular Unit ECTS ID
DATA ANALYSIS AND EXPERIMENTAL DESIGN
 		5 15071052
ENZYMOLOGY 5 15071050
MANAGEMENT OF FOOD PRODUCTS, QUALITY AND SAFETY 5 15071049
TECHNOLOGY OF ALCOHOLIC DRINKS PRODUCTION AND ANALYSIS 5 15071053
TECHNOLOGY OF PRODUCTS OF PLANT ORIGIN 5 15071055
THERMAL AND EMERGENT PROCESSES 5 15071051
Year 1
-

2nd Semester

Curricular Unit ECTS ID
INDUSTRIAL MICROBIOLOGY 5 15071007
SEMINAR 5 15071009
TECHNOLOGY OF PRODUCTS OF ANIMAL ORIGIN 5 15071054
WATER TECHNOLOGIES
 		5 15071056
OPTION I
Curricular Unit ECTS ID
FOOD SHELF LIFE 5 15071060
OPTION II (ANY SCIENTIFIC AREA)
Curricular Unit ECTS ID
ENVIRONMENT, SUSTAINABILITY AND FOOD 5 15071024
Year 2
-

Annual

DISSERTATION OR PROJECT OR PLACEMENT
Curricular Unit ECTS ID
DISSERTATION 60 15071057
PLACEMENT 60 15071059
PROJECT 60 15071058